This week: Plant-based diets and reducingmeat conusmption in the Farm to Fork strategy, how dergulating gene editing will affect SMEs and young farmers protests in Brussels for fairer CAP funding
This week, EURACTIV’s agrifood team brings you the latest about the current EU debate over holding off the implementation of the main sustainable EU farming policies, the Farm to Fork and the Biodiversity strategies, due to food safety concerns. We are also joined by a very special guest who tells us more about the first ‘salty’ flavour of the week. ...
The launch of the new EU food policy will be delayed by another month, EU countries have now been offered the option to extend the deadline to submit applications for CAP payments and food supply chain in Germany functions despite COVID-19. ...
This week, EURACTIV's agrifood team digs deeper into a controversial vote in the Parliament on the European Commission's new delegated act designed to tackle anti-microbial resistance, we talk about Parliament's preliminary approval of their report on the EU's flagship food policy, the Farm to Fork strategy, and we explore what Commission President Ursula von der Leyen had to say about the agrifood sector in her State of the Union speech. ...
